Saturday, March 13, 2010
1st Japanese breakfast
After a long night of sleepwalking, we awoke @ 7 and began to ready for the day. Awesome breakfast of Japanese green tea, leftover agi fish wrapped in sweet seaweed, fried eggs and ham, salad with Japanese mayo, fish roe, miso clam soup, and french bread with olive oil. I wanted to take a picture of this spread but was still worried about our hosts' reaction. We packed our train maps, passports, and JR rail passes and walked to the Minami-yono rail station. Ojisan accominied us on the walk, showing the most direct and rememberable street for our return journey. We then boarded the first train to Toyko.
Location : Japan,
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